Jim Coleman Recipes
Apple Crumble Pie
For this recipe you will need:
To prepare this recipe:
Core, peel and slice the apples. Melt the butter and mix the rest in with it. Pour over apples and mix around so the apples are coated. Put in an unbaked pie shell.
Combine brown sugar, flour, melted butter and nuts. Spread over top of the filling.
Bake at 375 F. for 50 minutes, or until it is bubbling.